Healthy, wholesome and simple yet satisfying recipes from a food-obsessed housewife

Posts Tagged ‘lettuce’

Recipe Rewind: Eat a salad

Posted in: Recipes, Sides ♦ Wednesday, October 17th, 2012, 10:14 am ♦ No Comments

I love salads. I really do! They are so versatile, and you can basically throw anything on top of lettuce and voila- a salad. THIS salad, however, is my absolute favorite. You know how when at a restaurant, you scour the menu for a few specific ingredients you like? Well that is me when it comes to [...]

Lightened up Burritos

Posted in: Entrees, Recipes ♦ Tuesday, March 27th, 2012, 9:29 am ♦ 1 Comment

My favorite type of food, hands down, would have to be mexican. I'm aware Mexican food is often covered in cheese, deep fried, and includes all sorts of fat and carbs. (more...) [...]

The easiest salad you’ll ever make.

Posted in: Entrees, Recipes, Sides ♦ Tuesday, March 20th, 2012, 10:30 am ♦ No Comments

Several years ago, a long time friend taught me how to make this salad. Its the easiest salad you'll ever make, yet is flavorful, and full of healthy greens and nutrients. (more...)< [...]

B.L.A.T-revised.

Posted in: Entrees, Recipes ♦ Wednesday, August 24th, 2011, 4:44 pm ♦ No Comments

As it turns out, I've been so busy that I completely missed my blog 1 year anniversary...back in July :) (more...) [...]

B.L.A.T

Posted in: Entrees ♦ Monday, July 12th, 2010, 4:25 pm ♦ 1 Comment

I will start by attempting to downplay my intense obsession with avocados, as I am sure they will be a re-occurring theme throughout my recipes. BUT, just to put it out there, avocados may be the most delicious food on the planet. With that said, I never really liked BLT’s that much, the hubby how [...]

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    • Lauren: Congratulations!:) I check your blog from time to time and I really enjoy it.
    • Staci: By the way, these have become my staple for bringing to potlucks, they’re tasty and rich and I’ve...
    • Christina: Wow! These sound so delicious. Gluten free is an added plus in my book. I am always looking for GF recipes...
    • zephra milde: Does anyone think these could be made without egg whites? Maybe flaxseed eggs instead? Any other...
    • Danielle: How to you “slice them” I am terrible at cutting them into thin slices. They are so tough to...